The role of red meat in human diet: Uganda’s perspective on Climate-Smart alternative feedstuff
| dc.contributor.author | Ssemwogerere Farouk | |
| dc.date.accessioned | 2026-05-06T10:08:10Z | |
| dc.date.issued | 2026-05-06 | |
| dc.description.abstract | Do we have a food or nutritional problem in Uganda? | |
| dc.identifier.uri | https://researchspace.naro.go.ug/handle/123456789/522 | |
| dc.language.iso | en | |
| dc.publisher | National Agricultural Research Organisation | |
| dc.subject | Red meat | |
| dc.subject | Human Diet | |
| dc.subject | Climate-smart | |
| dc.subject | feedstuff | |
| dc.subject | Uganda | |
| dc.title | The role of red meat in human diet: Uganda’s perspective on Climate-Smart alternative feedstuff | |
| dc.type | Presentation |